The allure of a vegan-only restaurant is undeniable: a safe haven for plant-based eaters, free from the worry of cross-contamination. But for many, these establishments are a luxury rather than a reality. So, what's a conscious consumer to do?
🟡 What to Look For:
Vegan-friendly omnivore restaurants: Opt for places with a variety of plant-based options, such as those offering vegan burgers, pizzas, or pasta dishes.
International cuisine: Many international cuisines, like Indian, Thai, and Middle Eastern, naturally lend themselves to vegan adaptations. Explore these culinary worlds for delicious and satisfying plant-based meals.
Sushi: While traditional sushi often includes fish, many sushi restaurants offer vegan options like avocado rolls, cucumber rolls, and vegetable tempura rolls.
🟡 Navigating the Dining Scene
By choosing vegan options at non-vegan restaurants, we send a clear message to the industry: there's a demand for plant-based food. This can encou…
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